March, 2020, is when the United States entered lock down. With each passing day, another state closed businesses and schools. Grocery shelves were stripped clean and hotels were empty. As I drove from Jacksonville, Florida to Los Angeles, California, you could feel the changes in the country. Bourbon street was a little empty, but Cafe Du Mont was packed. By the time I hit Marfa in West Texas, most restaurants and shops had closed, and from that point forward I saw fewer and few people with each passing day.